A Pasta Tour
A Pasta Tour
A Pasta Tour is a beautiful Italian cookbook journeying through all 20 regions of Italy, exploring the pasta shapes and traditions unique to each. From Sardinia's malloreddus to Emilia-Romagna's tagliatelle, discover iconic dishes like carbonara and ragu alla Bolognese. Written by former MasterChef contestant Pia Gava, this regional cookbook is a must-have gift for pasta lovers and culinary travelers alike.
- 288 Pages
- Cooking, Specific Ingredients
In-stock items arrive within 3-8 business days.
