Bring ease and flavor back to your kitchen with Half Baked Harvest Super Simple, the New York Times bestselling cookbook by Tieghan Gerard. With 125 delicious, beautifully styled recipes, this collection is designed for real life—think fewer ingredients, minimal prep, and maximum flavor. Whether you're planning a cozy weeknight dinner, prepping ahead, or hosting a casual gathering, these recipes are approachable, satisfying, and made for every level of home cook.
- Publisher: Clarkson Potter (October 29, 2019)
- Language: English
- Hardcover: 288 pages
- Dimensions : 8.24 x 0.91 x 10.27 inches
- Best Sellers Rank:
- 1,416 in Books (See Top 100 in Books)
- 3 in Cooking for One or Two
- 5 in Natural Food Cooking
- 12 in Quick & Easy Cooking (Books)
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